How much does food cost on Vande Bharat Train (26751)?

On Vande Bharat Train (26751-52), IRCTC catering charges range from ₹15 to ₹244 per meal (inclusive of taxes). Breakfast is ₹155 and lunch/dinner is ₹244 in Executive Chair Car (EC).

Is food included in the Vande Bharat Train (26751) ticket?

For most Vande Bharat services, catering is pre-booked with the ticket at the time of booking. The prices shown here are the IRCTC catering charges for each meal (morning tea, breakfast, lunch/dinner and snacks), inclusive of taxes.

What is on the menu of Vande Bharat Train (26751)?

The menu covers morning tea, breakfast, lunch/dinner, evening snacks across Executive Chair Car (EC) and Chair Car (CC), with items such as Hot Beverages, Kit, Biscuit, Cereal, Veg., Non-Veg..

IRCTC on-board catering

BGM-SBC Vande Bharat Train - 26751 Food Menu

Full on-board food menu and IRCTC catering prices for BGM-SBC Vande Bharat Train (train 26751-52). Served in Executive Chair Car (EC) and Chair Car (CC), the menu covers morning tea, breakfast, lunch/dinner, evening snacks, priced from ₹15 to ₹244, inclusive of taxes. Browse every dish below or search the menu for exactly what you want.

Morning Tea

Hot Beverages
₹15
Option of Branded Premix based Tea/Coffee/Malt Beverages or individual packs of approved brands of Lemon Tea/Black Tea/Green Tea/Black Coffee (Sugar Sachet or Sugarfree sachets)
Biscuit
₹15
Branded Digestive Biscuit/Oats Cookies/Millet based Cookies (2pcs)

Breakfast

Cereal
₹155
Corn Flakes/Muesli/Millet Muesli/Millet Flakes/Oats with milk (Hot/Cold) and sugar
Veg.
₹155
served on a weekly cyclic basis: (1) Idly 03 Nos + Medu Vada 01 nos + Sarkarai Pongal + Sambar + Chutney; (2) Pongal + Medhu Vada 01nos + Sambar + Chutney + Pineapple Kesari; (3) Karabath/Rava Kitchdi + Medhu Vada 01nos + Sambar + Chutney + Shavige Kesaribath; (4) Wheat Upma/Lemon Seva Upma + Medu Vada 01 nos + Sambar + Upma + Chutney + Bread Halwa/Kesaribath
Non-Veg.
₹155
served on a weekly cyclic basis: (1) Masala Omlette + Veg cutlet - 02 Nos + with 02 slices of Brown Bread + Butter chiplet + Jam in blister pack; (2) Omlette + Veg cutlet - 02 Nos + 02 slices of Brown Bread + Butter chiplet + Jam in blister pack; (3) with Muttai Poriyal + Veg cutlet - 02 Nos + slices of Brown Bread + Butter chiplet + Jam in blister pack; (4) with 02 Scrambled Egg + Veg cutlet - 02 Nos + 02 slices of Brown Bread + Butter chiplet + Jam in blister pack
Fruit
₹155
02 Banana/01 Apple
Cake (Eggless)
₹155
Branded Eggless Croissant
Tetra pack Juice
₹155
Branded Coconut water/Branded Aerated Drink/Branded Lassi/Flavoured Milk/Fruit Juices

Lunch/Dinner

Hot Beverages
₹244
Option of Branded Premix based Tea/Coffee/Malt Beverages or individual packs of approved brands of Lemon Tea/Black Tea/Green Tea/Black Coffee (Sugar Sachet or Sugarfree sachets)
Soup
₹244
Branded Pre-mix Sachet Tomato Soup + Packed Multigrain Soup sticks 2/Dinner bun 1/Butter in Blister pack
Rice
₹244
served on a weekly cyclic basis: (1) Plain Rice; (2) Ghee Rice (Seeraga Samba); (3) Tamarind Rice/Lemon Rice/Bisibela bath/Tomato Rice; (4) Vegetable brinji (Seeraga Samba)
Indian Bread
₹244
served on a weekly cyclic basis: (1) Chapathi (02 Nos); (2) Malabari wheat Parotta (2 Nos); (3) Chapathi (2nos); (4) Wheat Parotta (2 Nos)
Dal
₹244
served on a weekly cyclic basis: (1) Tomato Paruppu Kootu; (2) Chowchow Kootu; (3) Sorekai Thovve (Bottle guard paruppu); (4) Peerkkangai paruppu kootu
Main Course Veg. Dish
₹244
served on a weekly cyclic basis: (1) Vathal/Kara/Paruppu Urundai Kozhambu; (2) Kadhamba Kaikari Kurma; (3) Soya Pattani curry; (4) Chettinad vegetable gravy
Main Course Non Veg. dish
₹244
served on a weekly cyclic basis: (1) Pallipalayam Chicken Curry (Bone less); (2) Kozhi varutha Kozhambu (Bone less); (3) Koli Saaru (Bone less); (4) Chettinad Kozhi Curry (Bone less)
Curd
₹244
Branded Curd
Dry Veg.
₹244
served on a weekly cyclic basis: (1) Vazhakkai Varuval/Vazhakkai Payaru Poriyal; (2) Cabbage pattani/Cabbage Carrot poriyal; (3) Kovaikkai varuval; (4) Beetroot/Kothavaraikai Poriyal
Pickle
₹244
Pickle in blister pack
Dessert
₹244
Branded Premium Ice cream (Butter Scotch, Kaju Pista, Fruit & Nut) Or Branded pre packed Ragi/Kambu Ladoo

Evening Snacks

Snacks Hamper Bag
₹105
served on a weekly cyclic basis: (1) Garam pakkoda + Branded Kadalai mittai/Branded Sweet Boli (Holige)/Branded Adhirasam + Kai Murukku + Chocopie; (2) Keera vadai + Branded Coconut jaggery laddu/Branded Sweet Boli (Holige)/Branded Adhirasam + Madras Mixture + Chocopie; (3) Masala Vada + Branded Ellu urundai/Branded Sweet Boli (Holige)/Branded Adhirasam + Kara boondhi + Chocopie; (4) Mysore Bonda + Branded Pori urundai/Branded Sweet Boli (Holige)/Branded Adhirasam + Milagu Thattai + Chocopie
Dry Fruits
₹105
Branded Salted Cashew Packet/Salted Pistacchio Packet/Salted Almonds Packet/Branded Makhana Packet
Tetra pack Juice
₹105
Branded Coconut water/Branded Aerated Drink/Branded Lassi/Flavoured Milk/Fruit Juices
Hot Beverages
₹105
Option of Branded Premix based Tea/Coffee/Malt Beverages or individual packs of approved brands of Lemon Tea/Black Tea/Green Tea/Black Coffee (Sugar Sachet or Sugarfree sachets)

Dish images are illustrative. The price shown is the meal/set price (charged per meal, not per dish). Menu is served on a cyclic basis and may change.

Catering notes

All cooked meal packets should bear QR Code with details of Name of unit, FSSAI license no., Veg./Non-veg item name, Grammage etc. and date of packing and Veg/N.Veg. Symbol as per FSSAI norm.
Pre-mix Tea/Coffee/Green Tea/Malt beverage should be served with Stirrer, disposable hard paper/ corn starch cups, paper napkin & Hot Water in flask
Only boneless chicken should be used in chicken dish preparation. Neck & wing portions of chicken should not be served.
The menu should be served on cyclic basis.
Service of Morning Tea/Breakfast/Lunch/Dinner to be done in acrylic trays (as per tray colour to differentiate Veg./N. Veg.).
Service Evening Snacks to be preferably done in Snacks Box with co-branding of Vande Bharat Train.
All the pakaging materials including disposable items may be as per colour scheme of Vande Bharat Express with co-branding of IRCTC and Licensee.
Tray mat with Bi-lingual Menu/QR code to be used.
For the passengers of Executive Class, the services will be more personalized through high quality crockery, cutlery, napkin etc.
All food items should be individually packed & served in coloured Teflon coated Aluminium Casseroles (60-70 micron)/Corn starch packing material and Parottas/Chappathis should be packed/served in aluminum wrapper.
Malt Beverages to be provided to Children instead of Tea/Coffee.

Source: official IRCTC menu. Menus are served on a cyclic basis and may change. See also all train food menus or the 26751 chart preparation times.

BGM-SBC Vande Bharat Train - 26751 Food Menu

Breakfast

Cereal

₹155

Corn Flakes/Muesli/Millet Muesli/Millet Flakes/Oats with milk (Hot/Cold) and sugar

Veg.

₹155

served on a weekly cyclic basis: (1) Idly 03 Nos + Medu Vada 01 nos + Sarkarai Pongal + Sambar + Chutney; (2) Pongal + Medhu Vada 01nos + Sambar + Chutney + Pineapple Kesari; (3) Karabath/Rava Kitchdi + Medhu Vada 01nos + Sambar + Chutney + Shavige Kesaribath; (4) Wheat Upma/Lemon Seva Upma + Medu Vada 01 nos + Sambar + Upma + Chutney + Bread Halwa/Kesaribath

Non-Veg.

₹155

served on a weekly cyclic basis: (1) Masala Omlette + Veg cutlet - 02 Nos + with 02 slices of Brown Bread + Butter chiplet + Jam in blister pack; (2) Omlette + Veg cutlet - 02 Nos + 02 slices of Brown Bread + Butter chiplet + Jam in blister pack; (3) with Muttai Poriyal + Veg cutlet - 02 Nos + slices of Brown Bread + Butter chiplet + Jam in blister pack; (4) with 02 Scrambled Egg + Veg cutlet - 02 Nos + 02 slices of Brown Bread + Butter chiplet + Jam in blister pack

Fruit

₹155

02 Banana/01 Apple

Cake (Eggless)

₹155

Branded Eggless Croissant

Tetra pack Juice

₹155

Branded Coconut water/Branded Aerated Drink/Branded Lassi/Flavoured Milk/Fruit Juices

Lunch/Dinner

Hot Beverages

₹244

Option of Branded Premix based Tea/Coffee/Malt Beverages or individual packs of approved brands of Lemon Tea/Black Tea/Green Tea/Black Coffee (Sugar Sachet or Sugarfree sachets)

Soup

₹244

Branded Pre-mix Sachet Tomato Soup + Packed Multigrain Soup sticks 2/Dinner bun 1/Butter in Blister pack

Rice

₹244

served on a weekly cyclic basis: (1) Plain Rice; (2) Ghee Rice (Seeraga Samba); (3) Tamarind Rice/Lemon Rice/Bisibela bath/Tomato Rice; (4) Vegetable brinji (Seeraga Samba)

Indian Bread

₹244

served on a weekly cyclic basis: (1) Chapathi (02 Nos); (2) Malabari wheat Parotta (2 Nos); (3) Chapathi (2nos); (4) Wheat Parotta (2 Nos)

Dal

₹244

served on a weekly cyclic basis: (1) Tomato Paruppu Kootu; (2) Chowchow Kootu; (3) Sorekai Thovve (Bottle guard paruppu); (4) Peerkkangai paruppu kootu

Main Course Veg. Dish

₹244

served on a weekly cyclic basis: (1) Vathal/Kara/Paruppu Urundai Kozhambu; (2) Kadhamba Kaikari Kurma; (3) Soya Pattani curry; (4) Chettinad vegetable gravy

Main Course Non Veg. dish

₹244

served on a weekly cyclic basis: (1) Pallipalayam Chicken Curry (Bone less); (2) Kozhi varutha Kozhambu (Bone less); (3) Koli Saaru (Bone less); (4) Chettinad Kozhi Curry (Bone less)

Curd

₹244

Branded Curd

Dry Veg.

₹244

served on a weekly cyclic basis: (1) Vazhakkai Varuval/Vazhakkai Payaru Poriyal; (2) Cabbage pattani/Cabbage Carrot poriyal; (3) Kovaikkai varuval; (4) Beetroot/Kothavaraikai Poriyal

Pickle

₹244

Pickle in blister pack

Dessert

₹244

Branded Premium Ice cream (Butter Scotch, Kaju Pista, Fruit & Nut) Or Branded pre packed Ragi/Kambu Ladoo

Evening Snacks

Snacks Hamper Bag

₹105

served on a weekly cyclic basis: (1) Garam pakkoda + Branded Kadalai mittai/Branded Sweet Boli (Holige)/Branded Adhirasam + Kai Murukku + Chocopie; (2) Keera vadai + Branded Coconut jaggery laddu/Branded Sweet Boli (Holige)/Branded Adhirasam + Madras Mixture + Chocopie; (3) Masala Vada + Branded Ellu urundai/Branded Sweet Boli (Holige)/Branded Adhirasam + Kara boondhi + Chocopie; (4) Mysore Bonda + Branded Pori urundai/Branded Sweet Boli (Holige)/Branded Adhirasam + Milagu Thattai + Chocopie

Dry Fruits

₹105

Branded Salted Cashew Packet/Salted Pistacchio Packet/Salted Almonds Packet/Branded Makhana Packet

Tetra pack Juice

₹105

Branded Coconut water/Branded Aerated Drink/Branded Lassi/Flavoured Milk/Fruit Juices

Hot Beverages

₹105

Option of Branded Premix based Tea/Coffee/Malt Beverages or individual packs of approved brands of Lemon Tea/Black Tea/Green Tea/Black Coffee (Sugar Sachet or Sugarfree sachets)

Catering notes

All cooked meal packets should bear QR Code with details of Name of unit, FSSAI license no., Veg./Non-veg item name, Grammage etc. and date of packing and Veg/N.Veg. Symbol as per FSSAI norm.

Pre-mix Tea/Coffee/Green Tea/Malt beverage should be served with Stirrer, disposable hard paper/ corn starch cups, paper napkin & Hot Water in flask

Only boneless chicken should be used in chicken dish preparation. Neck & wing portions of chicken should not be served.

The menu should be served on cyclic basis.

Service of Morning Tea/Breakfast/Lunch/Dinner to be done in acrylic trays (as per tray colour to differentiate Veg./N. Veg.).

Service Evening Snacks to be preferably done in Snacks Box with co-branding of Vande Bharat Train.

All the pakaging materials including disposable items may be as per colour scheme of Vande Bharat Express with co-branding of IRCTC and Licensee.

Tray mat with Bi-lingual Menu/QR code to be used.

For the passengers of Executive Class, the services will be more personalized through high quality crockery, cutlery, napkin etc.

All food items should be individually packed & served in coloured Teflon coated Aluminium Casseroles (60-70 micron)/Corn starch packing material and Parottas/Chappathis should be packed/served in aluminum wrapper.

Malt Beverages to be provided to Children instead of Tea/Coffee.